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Traditional food systems of Indigenous Peoples : the Ainu in the Saru River Region, Japan (Chapter 7)
http://hdl.handle.net/10659/2181
http://hdl.handle.net/10659/2181b48cf552-71d4-449e-9c91-08b437da6cc9
Item type | 図書 / Book(1) | |||||
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公開日 | 2011-06-14 | |||||
タイトル | ||||||
タイトル | Traditional food systems of Indigenous Peoples : the Ainu in the Saru River Region, Japan (Chapter 7) | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_2f33 | |||||
資源タイプ | book | |||||
アクセス権 | ||||||
アクセス権 | metadata only access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
著者 |
Iwasaki-Goodman, Masami
× Iwasaki-Goodman, Masami× 石井, 智美× Kaizawa, Taichi |
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書誌情報 |
Indigenous Peoples’food systems : the many dimensions of culture, diversity and environment for nutrition and health p. 139-157, 発行日 2009-03 |
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ISBN | ||||||
関連タイプ | isIdenticalTo | |||||
識別子タイプ | ISBN | |||||
関連識別子 | 9789251060711 | |||||
出版者 | ||||||
出版者 | FAO and CINE | |||||
資源タイプ | ||||||
内容記述タイプ | Other | |||||
内容記述 | Book chapter |