WEKO3
アイテム
{"_buckets": {"deposit": "d3eb9c63-eb22-4957-bb26-3d924ec8dd52"}, "_deposit": {"created_by": 3, "id": "6338", "owners": [3], "pid": {"revision_id": 0, "type": "depid", "value": "6338"}, "status": "published"}, "_oai": {"id": "oai:rakuno.repo.nii.ac.jp:00006338", "sets": ["272"]}, "author_link": ["20320", "2902", "20321", "20322"], "item_7_alternative_title_23": {"attribute_name": "タイトル(ヨミ)", "attribute_value_mlt": [{"subitem_alternative_title": "アガロースゲル ノ アッシュク クリープ キョドウ ニ オヨボス ノウド オヨビ トウテンカ ノ エイキョウ"}]}, "item_7_biblio_info_9": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2020-03", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "2", "bibliographicPageEnd": "126", "bibliographicPageStart": "123", "bibliographicVolumeNumber": "44", "bibliographic_titles": [{"bibliographic_title": "酪農学園大学紀要. 自然科学編"}]}]}, "item_7_description_43": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"subitem_description": "Bulletin", "subitem_description_type": "Other"}]}, "item_7_full_name_2": {"attribute_name": "著者(ヨミ)", "attribute_value_mlt": [{"nameIdentifiers": [{"nameIdentifier": "20321", "nameIdentifierScheme": "WEKO"}], "names": [{"name": "ナカムラ, クニオ"}]}, {"affiliations": [{"affiliationNames": [{"affiliationName": "", "lang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "", "nameIdentifierScheme": "ISNI", "nameIdentifierURI": "http://www.isni.org/isni/"}]}], "familyNames": [{"familyName": "金田", "familyNameLang": ""}], "givenNames": [{"givenName": "勇", "givenNameLang": ""}], "nameIdentifiers": [{"nameIdentifier": "2902", "nameIdentifierScheme": "WEKO"}, {"nameIdentifier": "9288", "nameIdentifierScheme": "教員総覧", "nameIdentifierURI": "https://www.rakuno.ac.jp/archives/teacher/9288.html"}], "names": [{"name": "金田, 勇", "nameLang": ""}]}]}, "item_7_full_name_3": {"attribute_name": "著者別名", "attribute_value_mlt": [{"nameIdentifiers": [{"nameIdentifier": "20322", "nameIdentifierScheme": "WEKO"}], "names": [{"name": "Nakamura, Kunio"}]}, {"affiliations": [{"affiliationNames": [{"affiliationName": "", "lang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "", "nameIdentifierScheme": "ISNI", "nameIdentifierURI": "http://www.isni.org/isni/"}]}], "familyNames": [{"familyName": "金田", "familyNameLang": ""}], "givenNames": [{"givenName": "勇", "givenNameLang": ""}], "nameIdentifiers": [{"nameIdentifier": "2902", "nameIdentifierScheme": "WEKO"}, {"nameIdentifier": "9288", "nameIdentifierScheme": "教員総覧", "nameIdentifierURI": "https://www.rakuno.ac.jp/archives/teacher/9288.html"}], "names": [{"name": "金田, 勇", "nameLang": ""}]}]}, "item_7_publisher_36": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "酪農学園大学"}]}, "item_7_source_id_10": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "2187-0500(online) ", "subitem_source_identifier_type": "ISSN"}]}, "item_7_source_id_12": {"attribute_name": "書誌レコードID", "attribute_value_mlt": [{"subitem_source_identifier": "AN00247860", "subitem_source_identifier_type": "NCID"}]}, "item_7_text_4": {"attribute_name": "著者所属", "attribute_value_mlt": [{"subitem_text_value": "酪農学園大学酪農学研究科食品栄養学科学専攻"}, {"subitem_text_value": "酪農学園大学酪農学研究科食品栄養学科学専攻"}]}, "item_7_text_5": {"attribute_name": "著者所属(その他)", "attribute_value_mlt": [{"subitem_text_value": "Graduate School of Dairy Sciences. Rakuno Gakuen University."}, {"subitem_text_value": "Graduate School of Dairy Sciences. Rakuno Gakuen University."}]}, "item_7_version_type_19": {"attribute_name": "著者版フラグ", "attribute_value_mlt": [{"subitem_version_resource": "http://purl.org/coar/version/c_970fb48d4fbd8a85", "subitem_version_type": "VoR"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "中村, 邦男"}], "nameIdentifiers": [{"nameIdentifier": "20320", "nameIdentifierScheme": "WEKO"}]}, {"creatorAffiliations": [{"affiliationNameIdentifiers": [{"affiliationNameIdentifier": "", "affiliationNameIdentifierScheme": "ISNI", "affiliationNameIdentifierURI": "http://www.isni.org/isni/"}], "affiliationNames": [{"affiliationName": "", "affiliationNameLang": "ja"}]}], "creatorNames": [{"creatorName": "金田, 勇", "creatorNameLang": ""}], "familyNames": [{"familyName": "金田", "familyNameLang": ""}], "givenNames": [{"givenName": "勇", "givenNameLang": ""}], "nameIdentifiers": [{"nameIdentifier": "2902", "nameIdentifierScheme": "WEKO"}, {"nameIdentifier": "9288", "nameIdentifierScheme": "教員総覧", "nameIdentifierURI": "https://www.rakuno.ac.jp/archives/teacher/9288.html"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2020-03-17"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "S-44-2-123.pdf", "filesize": [{"value": "802.9 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_free", "mimetype": "application/pdf", "size": 802900.0, "url": {"label": "S-44-2-123.pdf", "url": "https://rakuno.repo.nii.ac.jp/record/6338/files/S-44-2-123.pdf"}, "version_id": "b5992427-c10c-4d2a-b8e2-42f37ebabec4"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "アガロースゲルの圧縮クリープ挙動におよぼす濃度および糖添加の影響", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "アガロースゲルの圧縮クリープ挙動におよぼす濃度および糖添加の影響"}, {"subitem_title": "The Influence of concentration and addition of Sugar on Creep Behavior in Compression for Agarose Gels", "subitem_title_language": "en"}]}, "item_type_id": "7", "owner": "3", "path": ["272"], "permalink_uri": "http://hdl.handle.net/10659/00006571", "pubdate": {"attribute_name": "公開日", "attribute_value": "2020-03-17"}, "publish_date": "2020-03-17", "publish_status": "0", "recid": "6338", "relation": {}, "relation_version_is_last": true, "title": ["アガロースゲルの圧縮クリープ挙動におよぼす濃度および糖添加の影響"], "weko_shared_id": -1}
アガロースゲルの圧縮クリープ挙動におよぼす濃度および糖添加の影響
http://hdl.handle.net/10659/00006571
http://hdl.handle.net/10659/00006571f813f6e0-760f-4ba4-a97c-581b47aaaa7b
名前 / ファイル | ライセンス | アクション |
---|---|---|
S-44-2-123.pdf (802.9 kB)
|
|
Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2020-03-17 | |||||
タイトル | ||||||
タイトル | アガロースゲルの圧縮クリープ挙動におよぼす濃度および糖添加の影響 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | The Influence of concentration and addition of Sugar on Creep Behavior in Compression for Agarose Gels | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
中村, 邦男
× 中村, 邦男× 金田, 勇 |
|||||
著者(ヨミ) | ||||||
姓名 | ナカムラ, クニオ | |||||
著者(ヨミ) | ||||||
姓名 | 金田, 勇 | |||||
著者別名 | ||||||
姓名 | Nakamura, Kunio | |||||
著者別名 | ||||||
姓名 | 金田, 勇 | |||||
著者所属 | ||||||
酪農学園大学酪農学研究科食品栄養学科学専攻 | ||||||
著者所属 | ||||||
酪農学園大学酪農学研究科食品栄養学科学専攻 | ||||||
著者所属(その他) | ||||||
Graduate School of Dairy Sciences. Rakuno Gakuen University. | ||||||
著者所属(その他) | ||||||
Graduate School of Dairy Sciences. Rakuno Gakuen University. | ||||||
書誌情報 |
酪農学園大学紀要. 自然科学編 巻 44, 号 2, p. 123-126, 発行日 2020-03 |
|||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 2187-0500(online) | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00247860 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
タイトル(ヨミ) | ||||||
その他のタイトル | アガロースゲル ノ アッシュク クリープ キョドウ ニ オヨボス ノウド オヨビ トウテンカ ノ エイキョウ | |||||
出版者 | ||||||
出版者 | 酪農学園大学 | |||||
資源タイプ | ||||||
内容記述タイプ | Other | |||||
内容記述 | Bulletin |