{"created":"2023-06-19T07:00:03.900037+00:00","id":1240,"links":{},"metadata":{"_buckets":{"deposit":"b9cd433a-ad95-4612-b988-39769f212962"},"_deposit":{"created_by":3,"id":"1240","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"1240"},"status":"published"},"_oai":{"id":"oai:rakuno.repo.nii.ac.jp:00001240","sets":["9:10:18:19"]},"author_link":["2724","2725","2726","2728","2727"],"item_2_biblio_info_9":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2007-07","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"4","bibliographicPageEnd":"923","bibliographicPageStart":"913","bibliographicVolumeNumber":"73","bibliographic_titles":[{"bibliographic_title":"Fisheries science"}]}]},"item_2_description_43":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_2_publisher_36":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Springer Japan"}]},"item_2_relation_14":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"10.1111/j.1444-2906.2007.01414.x","subitem_relation_type_select":"DOI"}}]},"item_2_source_id_10":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0919-9268","subitem_source_identifier_type":"ISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"TAIRA, Wakako"}],"nameIdentifiers":[{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":""}],"affiliationNames":[{"affiliationName":""}]}],"creatorNames":[{"creatorName":"FUNATSU, Yasuhiro","creatorNameLang":"en"},{"creatorName":"舩津, 保浩","creatorNameLang":"ja"}],"familyNames":[{},{}],"givenNames":[{},{}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"SATOMI, Masataka"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"TAKANO, Takashi"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"ABE, Hiroki"}],"nameIdentifiers":[{}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Changes in extractive components and microbial proliferation during fermentation of fish sauce from underutilized fish species and quality of final products","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Changes in extractive components and microbial proliferation during fermentation of fish sauce from underutilized fish species and quality of final products"}]},"item_type_id":"2","owner":"3","path":["19"],"pubdate":{"attribute_name":"公開日","attribute_value":"2010-03-11"},"publish_date":"2010-03-11","publish_status":"0","recid":"1240","relation_version_is_last":true,"title":["Changes in extractive components and microbial proliferation during fermentation of fish sauce from underutilized fish species and quality of final products"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-08-31T00:54:21.745175+00:00"}