{"created":"2023-06-19T07:01:59.574293+00:00","id":3906,"links":{},"metadata":{"_buckets":{"deposit":"e6f590a5-94b9-4cdb-821b-b4ccbe775010"},"_deposit":{"created_by":3,"id":"3906","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"3906"},"status":"published"},"_oai":{"id":"oai:rakuno.repo.nii.ac.jp:00003906","sets":["51:52:60"]},"author_link":["10209","10207","10204","10208","10206","10210","10203","10202","10205"],"item_7_alternative_title_22":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Studies on the Proteolytic-Enzyme-Producing Bacteria in Pasteurized Milk 1. A Bacterium, Bacillus subtilis, Isolated from Pastiurized Milk"}]},"item_7_alternative_title_23":{"attribute_name":"タイトル（ヨミ）","attribute_value_mlt":[{"subitem_alternative_title":"サッキン ギュウニュウチュウ ノ タンパク ブンカイ コウソ セイサンキン ノ ケンキュウ 1. サッキン ニュウチュウ ヨリ ブンリサレタ BACILLUS SUBTILIS"}]},"item_7_biblio_info_9":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1972-12","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"98","bibliographicPageStart":"91","bibliographicVolumeNumber":"4","bibliographic_titles":[{"bibliographic_title":"酪農学園大学紀要"}]}]},"item_7_description_43":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"Bulletin","subitem_description_type":"Other"}]},"item_7_full_name_2":{"attribute_name":"著者(ヨミ)","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"10205","nameIdentifierScheme":"WEKO"}],"names":[{"name":"キクチ, マサノリ"}]},{"nameIdentifiers":[{"nameIdentifier":"10206","nameIdentifierScheme":"WEKO"}],"names":[{"name":"ハシヅメ, キヨコ"}]},{"nameIdentifiers":[{"nameIdentifier":"10207","nameIdentifierScheme":"WEKO"}],"names":[{"name":"マツイ, ユキオ"}]}]},"item_7_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"10208","nameIdentifierScheme":"WEKO"}],"names":[{"name":"KIKUCI, Masamori"}]},{"nameIdentifiers":[{"nameIdentifier":"10209","nameIdentifierScheme":"WEKO"}],"names":[{"name":"HASHIZUME, Kiyoko"}]},{"nameIdentifiers":[{"nameIdentifier":"10210","nameIdentifierScheme":"WEKO"}],"names":[{"name":"MATSUI, Yukio"}]}]},"item_7_publisher_36":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"酪農学園大学"}]},"item_7_source_id_10":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0069-570X(print)","subitem_source_identifier_type":"ISSN"}]},"item_7_source_id_12":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00247849","subitem_source_identifier_type":"NCID"}]},"item_7_text_4":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"酪農学園大学酪農微生物学研究室"},{"subitem_text_value":"酪農学園大学酪農微生物学研究室"},{"subitem_text_value":"酪農学園大学酪農微生物学研究室"}]},"item_7_text_5":{"attribute_name":"著者所属（その他）","attribute_value_mlt":[{"subitem_text_value":"Lab. of Dairy Microbiology, The College of Dairy Agriculture"}]},"item_7_version_type_19":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"菊地, 政則"}],"nameIdentifiers":[{"nameIdentifier":"10202","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"橋詰, 喜代子"}],"nameIdentifiers":[{"nameIdentifier":"10203","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"松井, 幸夫"}],"nameIdentifiers":[{"nameIdentifier":"10204","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-09-19"}],"displaytype":"detail","filename":"T-4-2-91.pdf","filesize":[{"value":"3.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"T-4-2-91.pdf","url":"https://rakuno.repo.nii.ac.jp/record/3906/files/T-4-2-91.pdf"},"version_id":"3c6d24f1-5695-407c-9566-4fb85397f520"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"殺菌牛乳中の蛋白分解酵素生産菌の研究 : 1. 殺菌乳中より分離された Bacillus subtilis","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"殺菌牛乳中の蛋白分解酵素生産菌の研究 : 1. 殺菌乳中より分離された Bacillus subtilis"}]},"item_type_id":"7","owner":"3","path":["60"],"pubdate":{"attribute_name":"公開日","attribute_value":"2009-03-26"},"publish_date":"2009-03-26","publish_status":"0","recid":"3906","relation_version_is_last":true,"title":["殺菌牛乳中の蛋白分解酵素生産菌の研究 : 1. 殺菌乳中より分離された Bacillus subtilis"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-06-19T08:30:25.963516+00:00"}