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乾燥ホエーの添加がコーンサイレージの発酵品質,めん羊の採食性およびルーメン内の分解性に及ぼす影響
http://hdl.handle.net/10659/374
http://hdl.handle.net/10659/3747f22844f-5e85-465a-8ce0-c50fc428a296
名前 / ファイル | ライセンス | アクション |
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S-30-1-121.pdf (375.1 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2008-12-09 | |||||
タイトル | ||||||
タイトル | 乾燥ホエーの添加がコーンサイレージの発酵品質,めん羊の採食性およびルーメン内の分解性に及ぼす影響 | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
柴山, 草太
× 柴山, 草太× 泉, 賢一× 森本, 健太× 野, 英二× 名久井, 忠 |
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著者別名 | ||||||
姓名 | SHIBAYAMA, Souta | |||||
著者別名 | ||||||
姓名 | IZUMI, Kenichi | |||||
言語 | en | |||||
姓名 | 泉, 賢一 | |||||
言語 | ja | |||||
著者別名 | ||||||
姓名 | MORIMOTO, Kenta | |||||
著者別名 | ||||||
姓名 | NO, Eiji | |||||
著者別名 | ||||||
姓名 | NAKUI, Tadashi | |||||
書誌情報 |
酪農学園大学紀要. 自然科学編 巻 30, 号 1, p. 121-126, 発行日 2005-10 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0388-001X(print) | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00247860 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
その他のタイトル | ||||||
その他のタイトル | The effects of the addition of dry whey powder on the fermentation quality of corn silage, its intake by sheep, and its degradation in the rumen of sheep | |||||
出版者 | ||||||
出版者 | 酪農学園大学 | |||||
資源タイプ | ||||||
内容記述タイプ | Other | |||||
内容記述 | Bulletin |